Corn and Pea Salad
You will love how easy it is to prepare this dish. Nutritious and filling, this corn and pea salad is great if you’re looking to satisfy a hearty appetite while taking care of your health. Whether you make a meal of it or add it to the table as a side, this salad, quite simply, looks gorgeous at any occasion. Serve it with some creamy dressing and enjoy. Serves: 4 - 6
500 ml (2 cups) shredded lettuce leaves
1 can (410 g) Rhodes Whole Kernel Corn in Brine, drained
1 can (410 g) Rhodes Garden Peas in Brine, drained
Handful red onion slices
6 hard-boiled eggs, peeled and quartered
45 ml (3 tbsp.) coarsely chopped parsley
Salt and black pepper to taste
To serve: any creamy salad dressing of your choice
Recipe supplied by Rhodes
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