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Zanele’s Lemon Butter Roasted Chicken

60 Minutes
6 Servings
9 Ingredients

Description

Celebrate the summer season with our delightful Lemon Butter Roasted Chicken recipe created by Cooking with Zanele. It's all about juicy and tender chicken infused with zesty lemon, fresh herbs, and a burst of summer flavours.Celebrate the summer season with our delightful Lemon Butter Roasted Chicken recipe created by Cooking with Zanele. It's all about juicy and tender chicken infused with zesty lemon, fresh herbs, and a burst of summer flavours.

Directions

1. Preheat your oven to 180°C and get ready for a summery feast. Start by patting the chicken dry.

2. Now, let's talk about the marinade – it's a magical mix of melted butter, chicken spice, lemon juice, dill, coriander, and a hint of garlic. Season it with salt and pepper for that perfect touch.

3.Coat the chicken inside and out with this flavourful blend and place it in your roasting pan. For a fun twist, you can toss in some baby potatoes for a delicious side dish.

4. Cover the pan with foil and let the chicken roast for 45 minutes. Then, uncover it and roast for an additional 15 minutes until the chicken turns beautifully golden and crispy.

5. This dish is a perfect fit for your summer gatherings and festive celebrations. The blend of summer herbs and citrus will make your taste buds dance with joy. Enjoy the flavours of the season!

Ingredients

  • 1 whole chicken​
  • 125ml butter, melted​
  • 15ml chicken spice​
  • 125ml lemon juice​
  • Handful fresh dill, finely chopped​
  • Handful fresh coriander, chopped​
  • 1 tbsp. garlic paste​
  • Salt and pepper