Cape Point Smoked Oysters in Vegetable Oil 85g

R24.99

Product Information

Savour the rich, smoky flavour of Cape Point Smoked Oysters in Vegetable Oil. Responsibly sourced and gently smoked, these oysters offer a firm texture and briny taste preserved in smooth oil. Perfect for appetisers, pasta or seafood dishes, they deliver consistent quality and the true taste of the sea in every serving.
Enjoy the rich flavour of Cape Point Smoked Oysters in Vegetable Oil, prepared from responsibly sourced oysters. Each oyster is gently smoked to enhance its natural taste before being packed in smooth vegetable oil for a tender texture and a distinctive aroma. The smoky profile pairs well with crackers, pasta, or salads, adding depth and savoury notes to a variety of dishes. Ideal for sharing or keeping on hand for quick appetisers, these oysters bring a touch of the ocean to any meal. Produced with attention to sourcing and preparation, they offer a convenient way to enjoy seafood with a refined taste and a pleasantly smoky finish.

Specification

Benefits & Features
  • • Provides a rich, smoky seafood taste experience
  • • Supports sustainable fishing practises
  • • Ideal for on-the-go snacking or meal preparation
  • • Adds gourmet flair to simple dishes
  • • Long shelf life for easy storage
Allergens
Contains molluscs.
Ingredients
Smoked Oysters (Crassostrea Gigas) (70%), Vegetable Oil (Sunflower Seed), Salt.
Nutritional Information
Per 100g/ml
  • Energy: 1287kJ
  • Protein: 16.4g
  • Carbohydrates: 2g
  • • Of which total sugar: 0.2g
  • Total fat: 25.8g
  • • Of which saturated fat: 2.4g
  • • Of which trans fat: <0.1g
  • Dietary fibre: 1.8g
  • Cholestrol: 38mg
  • Total sodium: 407mg
Per Serving (60g)
  • Energy: 772kJ
  • Protein: 9.8g
  • Carbohydrates: 1g
  • • Of which total sugar: 0.1g
  • Total fat: 15.5g
  • • Of which saturated fat: 1.4g
  • • Of which trans fat: <0.1g
  • Dietary fibre: 1.1g
  • Cholesterol: 23mg
  • Total sodium: 244mg
Serving Size
60g
What's in the box?
  • 1 x 85g Cape Point Smoked Oysters in Vegetable Oil