BASTING FOR THE RIBS
This basting is great for delectable, fall-off-the-bone ribs that have been perfectly grilled over the braai. We suggest letting the ribs marinade overnight and then using the leftover sauce for basting your racks of ribs.
125ml tomato sauce
15ml soy sauce (dark)
15ml braai spice
Mix all the ingredients together and use as a basting on ribs.
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