CHICKEN BURGER & WEDGES
Everyone loves burger night. Grilled chicken and sweet potato wedges are delicious and nutritious ‘fast food’.
6 sweet potatoes; cut into wedges
Salt and pepper
¼ cup olive oil
6 hamburger buns; cut horizontally and buttered
2 tbsp. olive oil
1 large pineapple; skin removed and sliced into 5–8 mm thick rounds
6 chicken breasts
1 bottle of smoky BBQ sauce
2 large tomatoes
A small head of lettuce; washed
Mayonnaise; to serve
*Serve with the wedges and more mayonnaise.
Recipe by: Ilse van der Merwe
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