Skip to content Skip to navigation
Promo Alerts

Never miss another great deal with promo alerts!

Simply activate Promo Alerts on products you love to buy.
Get the latest promos delivered straight to your inbox.

Are you sure you want to opt out?

You won't receive email alerts on in-store promotions

Yes

BBQ Mini Meatballs

240 Minutes
10 Servings
11 Ingredients

Description

This BBQ Mini Meatballs recipe is an easy school-night meal, and you can use any leftovers as lunchbox snacks.

Directions

FOR BBQ SAUCE

  1. Whisk or blend all the ingredients together until smooth.

 

FOR MEATBALLS

  1. In a large bowl, combine the breadcrumbs, eggs, and garlic.

  2. Add the beef and season with salt and pepper. Mix until well combined, then form into 1-inch meatballs.

  3. In a slow cooker, stir together the barbecue sauce and ¼ cup water. Add the meatballs. Cover and cook on low 4 hours.

 

Ingredients

For Meatballs

  • 1 cup breadcrumbs
  • 2 large eggs
  • 2 tbsp. garlic; minced
  • 1 kg lean ground beef
  • 1 x 500 ml barbecue sauce of your choice

 

For BBQ Sauce

  • ¾ cup tomato sauce
  • 2 tbsp. light brown sugar
  • 1 tbsp. white vinegar
  • 1 tbsp. Worcestershire sauce
  • 2 tbsp. paprika
  • ¼ - ½ tsp. cayenne pepper