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Grilled Sweetcorn

20 Minutes
4 Servings
12 Ingredients


Looking to spice up your regular sweetcorn on the braai? This isn’t your everyday braai side! Spicy, yet fresh and full of flavour – these will be a hit at your next braai.    


Cut your sweetcorn lengthwise in half, and then lengthwise in half again – this will give you long, thin sweetcorn riblets that cook quickly and are perfect for a variety of toppings and spices. 

Nutritional Information

Not Available


  • Sweetcorn of your choice
  • Spring onion
  • Red chilli
  • Sour cream
  • Onion marmalade
  • Butter
  • Chopped basil
  • Chopped parsley
  • Chopped coriander
  • Paprika
  • Fresh lime
  • Mayonnaise
  • Feta cheese